Jennifer Lopez scolded Ben Affleck when she saw him serving clients at his hidden job.
The 50-year-old Hollywood actor, who recently became a meme with his grumpy expression at the Grammys, participated in a Dunkin’ Donuts Super Bowl ad during Sunday night’s Big Game, and his wife J-Lo got in on the fun.
Ben could be seen giving unsuspecting customers their coffee and sweet treats in the fantastic advertisement, which played during the first ad break of the game between the Kansas City Chiefs and the Philadelphia Eagles – otherwise known as the night Rihanna confirmed she’s pregnant.
Before his wife Jennifer arrived at the drive-thru, the hidden-camera film showed him excelling in his new position.
She grilled him: ‘What are you doing? Is that what you do when you say you’re going to work all day?’
Ben accepted her order for a glazed doughnut before wrapping off his shift.

In response to the advertisement, which was created by his and Matt Damon’s production business Artists Equity, the actor told People, ‘I think people already sort of think that I work for Dunkin’.
‘In Boston, it was such a big deal. I think I became kind of associated with it, and this sounded like a fun opportunity to kind of play with that association, and a chance to come back here to shoot it at home in Boston.’
He grew up in New England playing Little League, and everyone would go to Dunkin’ Donuts after the games, which kindled his enthusiasm for the fast food brand.

As he grew older and desired to ‘feel a little bit more sophisticated,’ he developed a passion for coffee.
‘It’s not all that thrilling, frankly,’ he says of his current go-to order. It’s simply iced coffee, milk, and two sugars, occasionally Splenda. I do occasionally admit to [drinking] almond milk, but if you’re really curious, I forget.’
When it comes down to it, Ben insists his preferences are ‘really pretty straightforward,’ and if he loves something, he’ll eat it every day, same breakfast, same coffee, same deal.
He explained: ‘Like, if I know that if I like an order at a restaurant, I’ll go back and just order that every time. I think, “Why would I change that? I really like this.” I’m not somebody who just wants to change that for its own sake.
‘So while I think it’s great that they do all these other blends and all this other stuff, I kind of stick with the same coffee that got me here, so to speak.’